REAL RESULTS FOR VICTORIA'S HOSPITALITY COMMUNITY

Working with Aaron from Savoy Consulting was a turning point for our business. He quickly identified gaps in our workflow and implemented customized strategies, SOPs, and policies that immediately improved our productivity and day-to-day efficiency.

Aaron was also instrumental in building and installing a complete Health & Safety program for our shop — including audits, corrective actions, and ongoing compliance standards that we simply didn’t have before.

 Since partnering with him, our operational consistency has improved significantly, and we’ve seen a  5% increase in revenue as a direct result of the systems he put in place. 

Beyond the numbers, Aaron is incredibly easy to work with. He’s professional, practical, and understands how to tailor systems to the unique realities of an automotive operation.

Allen Owner

Aaron from Savoy Consulting helped us turn our operation into a much more organized and trainable system. He reviewed our menu and setup, then created clear prep lists, opening checklists, mise en place sheets, and step-by-step cook guides that our staff could easily follow.

His approach was practical, professional, and built for the real pace of a  kitchen. After training, our staff had more confidence, better structure, and a clearer understanding of how to execute the menu consistently.

I would recommend Savoy Consulting to any food service business that needs better systems, stronger training, and practical operational support

Andrew Owner